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SNAP-Ed Library

 

Welcome to the SNAP-Ed Library, the place for locating SNAP-Ed tools, success stories, and resources! Enter a search term below or use the filters to the left to find what you’re looking for.

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Displaying 1 - 10 of 32 Results

  • Hydrate My State Water Consumption Campaign

    2021 Georgia Department of Human Services/Georgia Division of Family & Children Services

    The Hydrate My State water consumption campaign was developed and implemented as a call to action to increase water consumption among SNAP-Ed eligible populations in Georgia.

    Hydrate My State and a yellow graphic of Georgia

  • Celebrate Your Plate: Ohio SNAP-Ed’s Social Marketing Thrives Throughout COVID-19

    Apr 22, 2022

    The Ohio SNAP-Ed Social Marketing Campaign, Celebrate Your Plate (CYP), provides budget-friendly recipes, shopping and cooking tips, and around town resources through our website, CelebrateYourPlate.org.  CYP recipes and resources are used in direct education and media efforts throughout Ohio.  SNAP-eligible families can turn to CYP as a trusted, friendly source of knowledge and information as they try to increase their fruit and vegetable consumption.

    screenshot of the CYP website. Image shows a toolbar at the top: tips, recipes, around town, for kids. Welcome to CELEBRATE YOUR PLATE Come on in to find recipes for low-cost, tasty meals that everyone in your family will enjoy. See Recipes. Below that there are three recipes with pictures, names, and a brief description.

  • #FoodFriday Healthy Recipe Videos

    Oct 26, 2018

    SNAP-Ed at Auburn University launched the #FoodFriday Healthy Recipe Videos initiative in 2017. Short videos were developed for people with limited-resources. The videos are visually appealing, easy-to-prepare healthy recipes. These videos give Alabama Extension one more tool to support community members. 

    kickin' chicken stew

  • Farmers' Market Fresh

    Mar 29, 2018

    Farmers’ Market Fresh (FMF) is a social marketing campaign for limited-resource consumers at farmers’ markets. The primary goal of this program is to promote fruit and vegetable consumption through farmers’ markets that accept SNAP EBT.

    two boys try food from a sample table at a Farmers Market

  • Eat Healthy, Eat Breakfast

    2001 Michigan State University Cooperative Extension.

    The Eat Healthy. Eat Breakfast. A Behavior Change Campaign kit was developed using social marketing principles and uses results from the Clinton, Eaton, and Ingham County Eat Healthy.

    no image available