Montana Harvest of the Month

2022 This program is a collaboration between Montana Farm to School, Office of Public Instruction, Montana Team Nutrition Program, National Center for Appropriate Technology, Montana State University Extension, Gallatin Valley Farm to School, FoodCorps Montana, Montana Department of Agriculture, and Montana Organic Association.

The Montana Harvest of the Month program showcases Montana grown foods in Montana communities.

Recipe Cards for Educators

2010 SNAP-Ed Connection

These recipe cards feature some favorite recipes from the SNAP-Ed recipe collection. Recipes can be used in nutrition classes.

• Archived Entry

MyActivity Pyramid for Kids and MyActivity Log for Kids

2006 University of Missouri Extension.

Uses the MyPyramid theme to show how often children should engage in various forms of physical activity.

• Archived Entry

Physical Activity Cards

2006 University of Missouri Extension.

This set of more than 70 laminated cards is divided into groups “moderate to vigorous activities, warm up activities and cool down activities" and color coded accordingly.

TV Moves Me

2005 University of Nevada Cooperative Extension.

TV Moves Me is a children’s book to help families think about activities that can be done when watching TV (besides eating).

• Archived Entry

Instant Recess DVD and Users Guide

2008 Network For a Healthy California. California Department of Public Health.

The Instant Recess DVD features a ten minute physical activity break that can be used anytime and anywhere.

• Archived Entry

SHAPES - Supporting Health and Activity in Preschool Environments

2016 University of South Carolina.

SHAPES (Supporting Health and Activity in Preschool Environments) is an interactive online physical activity training program for preschool teachers, directors, and administrators.

• SNAP-Ed Staff Training