Spend Smart. Eat Smart.

2015 Iowa State University Extension.

Spend Smart. Eat Smart. is a Web site developed by Iowa State University Extension to offer information that can help families stretch food dollars and provide nutritious meals.

Gateway to Health Communication & Social Marketing Practice

2016 Centers for Disease Control and Prevention.

CDC Web site provides social marketing resources on topics such as audience, campaigns, health literacy, research and evaluation, tools and templates, and health communication basics.

• SNAP-Ed Staff Training

Obesity Prevention Coordinators' Social Marketing Guidebook

2004 University of South Florida Health Sciences Center.

Guidebook provides assistance in implementing an obesity and overweight prevention intervention.

• SNAP-Ed Staff Training

The Whole Milk Truth

2014 Oklahoma Nutrition Information & Education Project.

Statewide campaign to encourage consumption of 1% milk.

Eat Together PA

2012 Pennsylvania Nutrition Education Network.

The Eat Together PA campaign is helping Pennsylvanians to come back to the table for breakfast, lunch, dinner, and snacks too!

• Social Media

Mass Transit Social Marketing Campaign

2016 Family Nutrition Program. University of Rhode Island.

The goal of the University of Rhode Island’s USDA-funded Family Nutrition Program has been to promote the benefits of healthy eating within the constraints of a limited budget.

ReThink Your Drink (Nevada)

2016 University of Nevada, Reno

The goal of the ReThink Your Drink campaign is to arm the reader with information and tools to use to help kids make healthy drink choices and reduce the number of sugary drinks they consume.

Play Your Way. One Hour A Day.

2016 Iowa Nutrition Network.

Play your Way is a campaign designed to encourage elementary-age kids to be active for an hour a day.

Grocery Store Tour: Vegetables

2015 University of Connecticut, The Center for Public Health and Health Policy: Husky Programs.

A streaming video that features a Registered Dietitian discussing many aspects of vegetables at a grocery store.