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Create Environments that Increase Fruit and Vegetable Consumption
2005This action packet is one of a series of six. It focuses on creating environments that increase fruit and vegetable consumption.
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Community Action Guide: Changing Food Deserts into Food Oases: A Resource for States and Communities
2011A Community Action Guide: Changing Food Deserts to Food Oases: A Resource for States and Communities outlines the background and history of food deserts, and provides actionable steps to w
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Utah Food $ense at Home
2013This is a public website administered by Utah Food $ense. It focuses on planning, cooking, and eating delicious and nutritious meals at home.
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Checklist for Public Health Approaches
2015Excerpted from Fiscal Year 2016 SNAP Education Plan Guidance (PDF, 2.7 MB): Appendix B.
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The 24-Hour Food Recall: An Essential Tool in Nutrition Education
2010This in-service training program provides instruction for conducting a 24 hour food recall.
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Using Social Support Networks to Increase Physical Activity
2005This action packet is one in a series of six. It will help you promote support networks to increase physical activity in your community.
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Gateway to Health Communication & Social Marketing Practice
2016CDC Web site provides social marketing resources on topics such as audience, campaigns, health literacy, research and evaluation, tools and templates, and health communication basics.
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Children and Weight: What Communities Can Do!
2002This resource kit was designed for community members interested in establishing and maintaining a community coalition to help improve the health of (SNAP) eligible children and their families.