Food and Nutrition Education in Communities

2015 Cornell University Division of Nutritional Sciences.

FNEC provides training to strengthen the knowledge and skills of professional, managerial, frontline and support staff to meet the needs of low-income audiences.

• SNAP-Ed Staff Training

School Health Guidelines to Promote Healthy Eating and Physical Activity

2011 DHHS. Centers for Disease Control and Prevention.

Synthesized research and best practices related to promoting healthy eating and physical activity in schools, culminating in nine guidelines.

• SNAP-Ed Staff Training

Comprehensive School Physical Activity Program (CSPAP)

2013 US Department of Health and Human Services. Centers for Disease Control and Prevention.

A multi-component approach by which schools and districts use all opportunities for students to be physically active and meet the nationally-recommended 60 minutes of physical activity each day.

• SNAP-Ed Staff Training

Parents for Healthy Schools

2015 DHHS. Centers for Disease Control and Prevention.

Set of resources to help schools and school groups (e.g., parent teacher associations (PTA), parent teacher organizations (PTO), school wellness committees) engage parents to create healthy school

Get Fresh Cooking

2016 Chickasaw Nation Nutrition Services Get Fresh! Program and the Oklahoma State University Department of Nutritional Sciences.

The Get Fresh! program is brought to you by the Chickasaw Nation and the USDA. Get Fresh!

My Native Plate

2016 Department of Health and Human Services. Indian Health Service.

My Native Plate.

Elisa's Quinceañera

2008 Kansas State University.

La Quinceañera de Elisa is a telenovela developed to encourage low income Hispanic families to adopt healthy lifestyle behaviors.

• Archived Entry

Energize: A Newsletter for Community Nutrition Educators

2016 Nutrition Education Network of Washington Staff.

This is a free monthly newsletter developed by the Nutrition Education Network of Washington to enhance communication and coordination among nutrition educators.

• SNAP-Ed Staff Training

• Archived Entry

Family Food Cent$ Newsletter

2016 South Dakota State University Extension.

A monthly electronic newsletter for limited resource audiences including information, tips and recipes.

WIN Wyoming

2010 University of Wyoming Cooperative Extension Service. Family and Consumer Sciences.

This archived Web site documents some of the guiding principles, projects and resources of WIN Wyoming (Wellness IN Wyoming), a multi-disciplinary, multi-agency network.

• Archived Entry