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kids playing outside and going through cafeteria line
Description

Synthesized research and best practices related to promoting healthy eating and physical activity in schools, culminating in nine guidelines. These guidelines serve as the foundation for developing, implementing, and evaluating school-based healthy eating and physical activity policies and practices for students. Each guidelines is accompanied by a set of implementation strategies developed to help schools work towards achieving each guideline. Accompanied by an e-Learning Course for professionals.

Evaluation Information

Extensive literature search and external review by approximately 50 organizations and persons.

Funding Source
Centers for Disease Control and Prevention.
Year
2011
Age/Population Group
Resource Type
Internal Notes

Sarah gave these resources to Usha to be entered into the database.

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