Videos: Preparing Healthy Meals
2020Cooking Matters Massachusetts developed a series of videos in English and Spanish on preparing health meals.
Cooking Matters Massachusetts developed a series of videos in English and Spanish on preparing health meals.
Report documenting the scope and impacts of SNAP-Ed conducted by LGUs (Land-Grant Universities). This document reports the results of a detailed survey administered to the LGUs engaged in SNAP-Ed.
Cross-regional impact report for FY 2020 from the Southwest and Mountain Plains regions. "This report provides an overview depicting the impact of each state within their region.
Thumbs Up for Healthy Choices in Food Pantries (Thumbs Up) is a policy, systems, and environment (PSE) change intervention designed to improve the visibility and appeal of healthy choices for pantr
The Senior Center Needs Assessment Toolkit is a policy, systems, and environmental (PSE) change intervention designed to allow SNAP-Ed partners and senior centers to assess the readiness of a
Please help spread the word about FDA’s New Nutrition Facts Label Campaign to your followers and subscribers using the newsletter text, social media posts, images, videos, and education resources.
Resources on the importance of good nutrition. Materials available for the New Nutrition Facts Label.
Welcome to Read the Label, the “next generation” portfolio of materials based on FDA’s award-winning Spot the Block outreach campaign!
Read the Label Youth Outreach materials challenge kids (ages 9 to 13) to look for and use the Nutrition Facts label on food and beverage packages.