2021 Mountain Plains Region and Southwest Region SNAP-Ed Impact Report & Webinar
2022A cross-regional approach to SNAP-Ed program outcomes.
A cross-regional approach to SNAP-Ed program outcomes.
Report documenting the scope and impacts of SNAP-Ed conducted by LGUs (Land-Grant Universities). This document reports the results of a detailed survey administered to the LGUs engaged in SNAP-Ed.
The National Nutrition Certification Program (NNCP) is a free online nutrition certification course designed for public nutrition educators.
This is a public website administered by Utah Food $ense. It focuses on planning, cooking, and eating delicious and nutritious meals at home.