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Healthy Breakfast and Snack Ideas
2019 California Department of Public Health, Nutrition Education Obesity Prevention Branch
"Make breakfast or a snack in just a few minutes with these tips and delicious recipes!" This brochure provides both healthy breakfast and snack ideas for families, three recipes and time-saving ti
Healthy Chinese Cuisine
2019 California Department of Public Health, Nutrition Education and Obesity Prevention Branch
This cookbook provides nutritious and delicious recipes (using fruits and vegetables).

From the forward:
Power of Produce Club and SNAP-Ed
Dec 14, 2018
The Power of Produce (PoP) Club is a farmers market incentive program for children that originated at Oregon City Farmers Market in Oregon City, Oregon, in 2011. The program has been put into practice at thousands of farmers markets throughout the nation.

Success Story
West Virginia Kids Coupons Program
Oct 26, 2018
The Kids Coupon program gives low income children of all ages $4 in farmers market tokens. These tokens are used to purchase fresh, local fruits and vegetables from a market. The produce is brought to their childcare center, school or community. Children and families participate in nutrition education and food sampling.

Success Story
SC Plants the Seed
Oct 15, 2018
SC Plants the Seed brings together nutrition education, increasing access to fresh produce, USDA Summer Food Service Program, and literacy.

Success Story
Farmers Market Nutrition Education
Jul 05, 2018
Through the Husky Nutrition Programs’ Farmers' Market Education initiative, Registered Dietitians and UConn students promote the value of fresh produce. This is done by providing farmers market information and free nutrition education to Connecticut residents.

Success Story
SNAP-Ed Partners with Libraries to Bring Local Produce into Underserved Communities
Apr 30, 2018
Public libraries are vibrant community institutions throughout the country. In recent years, libraries have gone from being a place for borrowing books and doing research to being spaces to use the internet, get help finding a job, and take advantage of many community resources. Now in South Carolina, libraries are also places to buy affordable, healthy foods!

Success Story
Vegetable Tasting Activities
Apr 27, 2018
The Hispanic Health Council SNAP-Ed Program in Connecticut has been implementing vegetable tasting activities at a Mobile Market and at a Farmers Market serving low-income neighborhoods.

Success Story
Farmers' Market Fresh
Mar 29, 2018
Farmers’ Market Fresh (FMF) is a social marketing campaign for limited-resource consumers at farmers’ markets. The primary goal of this program is to promote fruit and vegetable consumption through farmers’ markets that accept SNAP EBT.

Success Story
Spanish/English Pictorial Recipes
2000 Oregon Nutrition Education Program.
Recipes that use illustrations to communicate food preparation techniques. Ten print-ready, illustrated, culturally appropriate recipes in Spanish and English.