Skip to main content
U.S. flag

An official website of the United States government

SNAP-Ed Library

 

Welcome to the SNAP-Ed Library, the place for locating SNAP-Ed tools, success stories, and resources! Enter a search term below or use the filters to the left to find what you’re looking for.

Library FAQ Submit to Library

Apply Filters

Reset all filters
Displaying 101 - 110 of 124 Results

  • SNAP-Ed Supports the Double Up Food Bucks Debut in Cowley County

    Apr 22, 2022

    Families visiting the Ark City Farm and Art Market and Walnut Valley Farmers Market can now bring home more healthy food! The Cowley Farmers Market Association (CFMA) launched the Double Up Food Bucks (DUFB) program in 2021 thanks to the leadership of the Family Consumer Science and SNAP-Ed Agent, Becky Reid and Nutrition Educator, Ruth Bumgarter! SNAP recipient users can double their benefits up to $25 per market visit in extra tokens to be used only for locally grown fruits and vegetables.

    customer interacts with snap-ed booth at a farmers market

  • Food Pantry Clients Try New Foods

    Apr 19, 2022

    Many Iowa food pantries promote healthy habits! Pantry clients can try new foods through food samplings, recipe kits, and fresh produce donations, thanks to Iowa State University Extension and Outreach SNAP-Ed. 

    10 Minute Chili Kit with canned tomatoes, beef, and kidney beans

  • Eating Well at Home with Elena

    Feb 23, 2022

    Elena is one person who joined a direct opportunity through SNAP-Ed. Elena is a mom of 4 boys and she had some health concerns in her family, so she jumped at the opportunity to learn about healthy eating on a budget. She was concerned about the amounts of fat, sugar and salt her family was consuming. She wanted to learn healthier alternatives for how to cook for her family rather than how she grew up. 

    a SNAP-Ed educator virtual teaching over a tablet

  • Transition to Virtual Summer Camp Expands Reach of Program

    May 17, 2021

    The Poe Center for Health Education hosts two week-long Healthy Habits Camp sessions every summer. Kids learn about the importance of nutrition and physical activity through classes, games, gardens, and hands-on cooking experiences. At Healthy Habits Camp, breakfast and lunch are provided through the summer meals program. Additional food tasting occurs with SNAP Ed cooking activities.

    creating activity kits for pickup by camp participants: fruit and veggies in a plastic bag with a recipe attached

  • Toolbox for Community Educators

    2015 California Department of Public Health

    The Fruit, Vegetable and Physical Activity Toolbox for Community Educators (Toolbox) is a direct education and social marketing intervention designed to reach African-American women through nutriti

    Network for Healthy California/Fruit, Vegetable, and Physical Activity Toolbox for Community Educatos. Champions for Change logo with a road and blue sky in the background

  • Learning the Alphabet through Edible ABC’s 

    Mar 04, 2021

    Preschools and other early learning centers are critical settings for obesity prevention efforts. The preschool years are an important time when young children are learning to develop healthy habits. In FY19, Maryland SNAP-Ed partnered with over 213 early education sites and reached 9,561 preschool-aged kids through face-to-face education and multi-level interventions.

    Watermelon display with watermelons in the background and other fruits and vegetable pamphlets