SERO Best Practices: Selecting PSE Strategies webinar
2017In this webinar, PHI Center for Wellness provided a brief overview of popular Policy, Systems, and Environmental Change (PSE) strategies being implemented.
In this webinar, PHI Center for Wellness provided a brief overview of popular Policy, Systems, and Environmental Change (PSE) strategies being implemented.
Healthier Food Retail (HFR) Action Guide provides guidance for public health practitioners on how to develop, implement, and partner on initiatives and activities around food retail to improve acce
Georgia HealthMPowers SNAP-Ed State Impact Reports (2012-2018, 2022). Georgia UGA State Impact Report (2015 & 2019).
The State Food Stamp Program Nutrition Education Plan Guidance for Fiscal Year 2005.
This resource compares the cost of eating restaurant and/or take-out foods with the cost of preparing similar meals at home.
This 5.5 by 8.5 spiral bound cookbook is designed to provide quick, easy and cheap recipes for people on a tight budget.
A coordinated VEGETABLE campaign with particular emphasis on low-cost, locally grown produce.
The purpose of this 4-step checklist is to help States and Implementing Agencies meet SNAP-Ed evidence-based program and practice requirements.
These newsletters cover nutrition and physical activity topics relating to children.