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SNAP-Ed Library

 

Welcome to the SNAP-Ed Library, the place for locating SNAP-Ed tools and resources! Enter a search term below or use the filters to the left to find what you’re looking for.

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Displaying 1 - 10 of 56 Results
  • Adapting Garden Leadership Trainings to a Virtual Setting

    Feb 15, 2022

    Community Gardens serve as a tool to improve food insecurity and provide nutrition education. They also strengthen community relationships! These communal spaces have been especially important during the COVID pandemic. They allow an opportunity for connection and provide an activity that can be meditative and restorative.

  • Buy Eat Live Better

    May 05, 2017

    Buy Eat Live Better: Teaches SNAP-Ed eligible youth and adults in the locations that they eat, live, learn, work, play, and shop. Collaborates with community and statewide partners to leverage resources and increase program reach to eligible audiences. Empowers organizations and individuals to create changes in policies, systems, and environments that make the healthy choice the easy choice for all Montanans.

  • Community Gardens Bring Healthy Food to those in Need in Rural Alabama 

    Oct 26, 2018

    Alabama SNAP-Ed increased access to healthy and affordable food by growing fresh vegetables in the Community Gardens in Rural Alabama pilot program! These fresh vegetables can help to improve the health and nutrition of people living in rural communities who are at higher risk for chronic disease than people living in urban settings.

  • Creating A More Accessible Community Health Hub

    Feb 23, 2022

    Shreveport residents with disabilities now have greater access to fresh produce, preventive healthcare, physical activity, and community involvement. This is thanks to accessibility improvements made at a local community health hub. All residents can now learn how to make healthful lifestyle choices while receiving free health screenings and building meaningful connections with their neighbors.

  • Dig In!

    2013 USDA. FNS. Team Nutrition.

    "Explore a world of possibilities in the garden and on your plate using ten inquiry-based lessons that engage 5th and 6th graders in growing, harvesting, tasting, and learning about fruits and vege

  • Durham's Innovative Nutrition Education (DINE)

    Mar 03, 2016

    In schools, DINE is a curriculum series that includes lessons, activities, healthy food tastings, and cooking demonstrations/classes. Nutritionists encourage Policy, Systems, and Environmental (PSE)s and collaborate with school gardens.

  • Eat Smart New York

    May 08, 2017

    In Eat Smart New York, a Community & School Garden Specialist provides support to identified gardens in schools and communities in high-needs counties and towns.