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SNAP-Ed Library

 

Welcome to the SNAP-Ed Library, the place for locating SNAP-Ed tools, success stories, and resources! Enter a search term below or use the filters to the left to find what you’re looking for.

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Displaying 221 - 227 of 227 Results
  • Buy Eat Live Better

    May 05, 2017

    Buy Eat Live Better: Teaches SNAP-Ed eligible youth and adults in the locations that they eat, live, learn, work, play, and shop. Collaborates with community and statewide partners to leverage resources and increase program reach to eligible audiences. Empowers organizations and individuals to create changes in policies, systems, and environments that make the healthy choice the easy choice for all Montanans.

  • Smarter Lunchrooms Movement

    Jan 10, 2017

    The Smarter Lunchrooms Movement conducts research in thousands of schools across the country in order to identify the best ways to nudge students to select and consume the healthiest food in the lunchroom.

  • Durham's Innovative Nutrition Education (DINE)

    Mar 03, 2016

    In schools, DINE is a curriculum series that includes lessons, activities, healthy food tastings, and cooking demonstrations/classes. Nutritionists encourage Policy, Systems, and Environmental (PSE)s and collaborate with school gardens.

  • Virginia Family Nutrition Program

    Mar 26, 2015

    The Virginia Family Nutrition Program is a comprehensive nutrition education program offered in a variety of settings to both youth and adult audiences. It has resulted in significant dietary behavior change as well as positive nutrition messages.

  • Youth Understanding MyPlate

    Mar 03, 2015

    Youth Understanding MyPlate (YUM) is a six lesson curriculum designed to teach children the messages of MyPlate through experiential activities that encourage healthy eating choices.

  • The Learning Kitchen

    Oct 02, 2014

    In a series of six lessons, participants learn about balancing and planning healthy meals, stretching food dollars to maximize nutrition, shopping strategies, and cooking techniques. An example lesson includes “Produce and Protein,” with a goal to encourage participants to incorporate more fruits, vegetables and healthy protein options into their diet.

  • Iowa Nutrition Network School Grant Program

    Jan 09, 2014

    The Iowa Nutrition Network School Grant Program is designed to improve fruit and vegetable and low-fat dairy consumption among elementary school children in schools with at least 50 percent participation in free- and reduced-price lunch. The program delivers classroom-based nutrition and physical activity education supported by social marketing strategies.