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Displaying 11 - 19 of 19 Results

Food and Nutrition Education in Communities
2015 Cornell University Division of Nutritional Sciences.
FNEC provides training to strengthen the knowledge and skills of professional, managerial, frontline and support staff to meet the needs of low-income audiences.
- SNAP-Ed Staff Training
Eat Better For Less
2016 The New York State Office of Temporary and Disability Assistance.
Video shows how Eat Smart New York Nutrition Education classes teach SNAP--eligible households to eat better for less.
Food Safety Meat Models
2009 Cornell Cooperative Extension of Tompkins County.
These meat models include a set of five realistic looking containers of "raw meat" that have been left on the counter to thaw.
- Archived Entry
CookShop
May 08, 2017
CookShop helps low-income children and adults to enjoy a healthy diet and active lifestyle. CookShop teaches nutrition and physical activity to participants. The program also teaches cooking skills and enthusiasm for fresh, affordable fruits, vegetables and whole foods.

Success Story
At the Stop to Good Health.
May 08, 2017
Parents and caregivers were encouraged to model healthy behaviors by the messages on bus kongs (side of bus, also known as "bus wraps"), bus shelters, and transit station dioramas.

Success Story
Go!Healthy Eat Smart Food Box Program
May 08, 2017
The Go!Healthy Eat Smart Food Box program establishes local produce buying clubs, where pre-packed bags of regionally-grown, fresh produce are sold at wholesale cost weekly for thirteen weeks.

Success Story
Eat Smart New York
May 08, 2017
In Eat Smart New York, a Community & School Garden Specialist provides support to identified gardens in schools and communities in high-needs counties and towns.

Success Story
Eat Well Play Hard in Child Care Settings: Farm to Preschool
May 05, 2017
Eat Well Play Hard in Child Care Settings (EWPHCCS): Farm to Preschool (F2P) was designed to improve access to and the cost of locally grown fresh produce. This helps address barriers related to poor nutrition and food insecurity.

Success Story
Healthy Food Pantry Initiative
May 08, 2016
The goal of the Healthy Food Pantry Initiative is to work with food pantries and the community, to encourage the availability of healthier options and to make the healthier choices the easier choices in food pantries.

Success Story