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SNAP-Ed Library

 

Welcome to the SNAP-Ed Library, the place for locating SNAP-Ed tools, success stories, and resources! Enter a search term below or use the filters to the left to find what you’re looking for.

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Displaying 61 - 65 of 65 Results
  • Food Safety Meat Models

    2009 Cornell Cooperative Extension of Tompkins County.

    These meat models include a set of five realistic looking containers of "raw meat" that have been left on the counter to thaw.

  • Photo-Illustrated Recipe Cards

    2014 Greater Pittsburgh Community Food Bank.

    Photo-illustrated recipe cards that provide users with step-by-step photographic instruction for how to complete a recipe or food prep skill such as cutting various fruits and vegetables.

  • My Native Plate

    2016 Department of Health and Human Services. Indian Health Service.

    My Native Plate.

  • Inspiring Healthy Communities

    2016 Public Health Institute Center for Wellness and Nutrition & Converge Consulting Research and Training.

    Inspiring Healthy Communities, the newest report in the series highlights the collective impact and comprehensive approach of the Youth-led Participatory Action Research (YPAR) projects i

  • Kansas SNAP-Ed "EZ does it" Video Recipe Series

    2016 Kansas SNAP-Ed.

    Kansas SNAP-Ed produced short, colorful recipe videos showing dishes being prepared in a compressed time frame based largely on recipes adapted from the USDA Mixing Bowl website.