SNAP-Ed Library

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Kitchen Science

The purpose of this curriculum is to introduce nutrition, food safety and food science concepts using hands-on interactive activities.
2001 $15.00 University of Maryland.
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(Historical Entry)
Calcium, It's Not Just Milk!

This is a curriculum designed to increase awareness of the importance of calcium in the prevention of osteoporosis.
2014 $10.00 Nevada Nutrition Network.
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NEEDs for Bones

The four lessons in NEEDs (Nutrition Education Engineering & Designs) for Bones are designed to educate 11-14 year olds about calcium and its impact on health.
2011 $72.02 Penn State University. College of Health and Human Development.
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Color Me Healthy

Part of the SNAP-Ed Strategies & Interventions Toolkit.* Color Me Healthy (CMH) is a research-tested intervention designed to improve fruit and vegetable intake and increase physical activity a
2016 $80.00 North Carolina Cooperative Extension. North Carolina State University.
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