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  • FRIDGE

    The FRIDGE (Food Related Intergenerational Discussion Group Experiences) program aims to help family members of different generations enhance their communication about food, learn more about food a

    2013 $0.00 Penn State Extension, Department of Agricultural Economics, Sociology, and Education.
  • Grocery Store Tour: Vegetables

    A streaming video that features a Registered Dietitian discussing many aspects of vegetables at a grocery store.

    2015 University of Connecticut, The Center for Public Health and Health Policy: Husky Programs.