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SNAP-Ed Library

 

Welcome to the SNAP-Ed Library, the place for locating SNAP-Ed tools, success stories, and resources! Enter a search term below or use the filters to the left to find what you’re looking for.

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Displaying 1 - 2 of 2 Results
  • Make It At Home

    2012 University of New Hampshire Cooperative Extension.

    This resource compares the cost of eating restaurant and/or take-out foods with the cost of preparing similar meals at home.

  • Quick and Easy Meals For Less!

    2004 University of New Hampshire.

    An 80-page recipe booklet (6 X 10 inch) that includes 60 recipes from a variety of categories: soups, salads and sandwiches, main meals, side dishes, sauces, dressings, and dips, snacks and dessert