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SNAP-Ed Library

 

Welcome to the SNAP-Ed Library, the place for locating SNAP-Ed tools, success stories, and resources! Enter a search term below or use the filters to the left to find what you’re looking for.

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Displaying 1 - 10 of 11 Results
  • Families are Getting Active Outdoors in VT

    Jul 27, 2023

    In Rutland County Vermont, more families are getting outside, connecting with nature, being physically active, and increasing their sense of mental well-being thanks to Vermont’s SNAP-Ed, Come Alive Outside (CAO) Passport Program. 

  • Community in Action: Walk Fairview Day

    Feb 15, 2022

    Walking around the neighborhood is a great way to add physical activity to your day and improve your health. But what if there are barriers in your environment to physical activity? A group of youth from the Fairview Community in Hillsborough, North Carolina identified these barriers.

  • A Walking School Bus? Why Not!!

    Jan 11, 2021

    Madera County Department of Public Health is a grantee for the Cal Fresh Healthy Living Program, a SNAP-Ed Implementing Agency.  During the 2019-2020 school year, they worked with George Washington Elementary School to pilot a Walking School Bus Program (WSB). This was done to keep students safe while walking to school. Many students walk through wide, uncontrolled crossings where there are no sidewalks on the road.

  • Stepping It Up

    Nov 15, 2018

    In Tuolumne County, the UC Cooperative Extension (UCCE) Central Sierra region helped start the "Tuolumne County: Step It Up" campaign across the school district.

  • Youth Participatory Action Research (YPAR)

    May 14, 2018

    Youth-led Participatory Action Research (YPAR) has changed the after-school programs at the YMCA of Honolulu. Teens are now engaged in identifying solutions to the issues they see in their communities.  The approach has built leadership among several dozen teens.

  • Eat the Streets: Exposure to Fruits and Vegetables

    Oct 18, 2017

    The goal of this project was to help people gain access to healthy foods. Beans, cherry tomatoes, and herbs are just a few of the things residents will be able to pick while visiting the park. These planters will also help to maintain an active and attractive downtown.

  • Edible Main Street: Exposure to Fruits and Vegetables

    Oct 17, 2017

    The goal is to demonstrate how to grow vegetables and herbs with the hope of inspiring people to grow their own food. This project started with 12 planters and added 4 more in 2016. Each planter has an accompanying educational description and suggested culinary use for its contents.