Bell Peppers

red, yellow, and green bell pepper

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Nutrition Facts Panel for Bell Peppers
bell pepper nutrition facts: cal 35, fat 0 g, carbs 7 g, dietary fiber 2 g, sugars 5 g, protein 1 g, vit a 70%, vit c 250%, calcium 0%, iron 2%

When are Bell Peppers In Season?

        Summer
        Fall

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