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Food Resource Management Success Stories

Displaying 1 - 6 of 6 Results

Improving the Health of Aging Nevadans

Jan 29, 2021

Older adults in the state of Nevada are resilient. Despite current social distancing orders, older adults want to continue to improve their health and quality of life. The SNAP-Ed Healthy Aging strategy has continued delivering nutrition and physical education to older adults with the support of contractors, collaborators, and counties in Nevada. 

The Dish: Real Talk About Food

Oct 07, 2020

Imagine learning about nutrition where you want it, when you want it, even right on your phone! Families in Nebraska and South Dakota are doing just that with The Dish: Real Talk About Food. The Dish is series of 25 short, interactive eLearning micro-lessons. Each lesson helps to improve the health, well-being, and resilience of families.

Buy Eat Live Better

May 05, 2017

Buy Eat Live Better: Teaches SNAP-Ed eligible youth and adults in the locations that they eat, live, learn, work, play, and shop. Collaborates with community and statewide partners to leverage resources and increase program reach to eligible audiences. Empowers organizations and individuals to create changes in policies, systems, and environments that make the healthy choice the easy choice for all Montanans.

Producing PEARS, A Data Tracking System

Jun 13, 2016

The state uses the Program Evaluation and Reporting System (PEARS) to gather evaluation data. Using PEARS, Kansas SNAP-Ed professionals can select or build evaluation instruments specific to the needs of each program they deliver, enter program information and response data, and access various reporting features.