
When is Watermelon in Season?
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Find Recipes with Watermelon
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MyPlate Kitchen Recipes with Watermelon. USDA. MyPlate Kitchen. SNAP Recipes.
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Watermelon Recipes. AZ Health Zone.
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Watermelon Recipes. National Watermelon Promotion Board.
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Watermelon Recipes. Produce for Better Health Foundation.
Learn About Watermelon
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Watermelon Basics (PDF, 2.7 MB). SNAP-Ed. Oregon State University. Food Hero.
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In the Garden: Watermelon (1.4 MB). SNAP-Ed. Washington State University Extension.
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Watermelon: Nutrition. Selection. Storage. Produce for Better Health Foundation.
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Top 10 Ways to Enjoy Watermelon. Produce for Better Health Foundation.
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Watermelon Health and Nutrition. National Watermelon Promotion Board.
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Watermelon Food Safety. National Watermelon Promotion Board.
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Selecting, Storing and Serving Ohio Melons (PDF, 342KB). Ohio State University Extension.
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Watermelon. University of Kentucky Family and Consumer Sciences Extension.
Teach About Watermelon
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Watermelon Lesson Plan for Schools and Adults (PDF, 21.7MB). SNAP-Ed. South Dakota State University Extension.
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Teacher Toolkit. National Watermelon Promotion Board.
Nutrition Information
Serving Size: watermelon, 1 cup diced ( 152g)
Nutrient | Amount |
---|---|
Total Calories | 46 |
Total Fat | 0 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Carbohydrates | 12 g |
Dietary Fiber | 1 g |
Total Sugars | 9 g |
Added Sugars included | 0 g |
Protein | 1 g |
Minerals | |
Calcium | 1 mg |
Potassium | 4 mg |
Sodium | 2 mg |
Iron | 2 mg |
Vitamins | |
Vitamin A | 5 mcg RAE |
Vitamin C | 14 mg |
Vitamin D | 0 mcg |
N/A - data is not available Note: only nutrients that are available will show on this display |