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Green Beans

Green beans on a wood table

When are Green Beans in Season?

  • Summer
  • Fall

Green beans are also known as string beans or snap beans. The stems and strings are removed before cooking. Refrigerate green beans in an open bag and wash under running water before using. Add green beans to soups, salads, as a side dish or pickled.

Fun fact: Green beans grow in two ways – on bushes or on plants with long vines.  

 

Nutrition Information

Serving Size: 1 cup green beans (½" pieces) ( 100g)

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Nutrient Amount
Total Calories 31
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Carbohydrates 7 g
Dietary Fiber 3 g
Total Sugars 3 g
Added Sugars included 0 g
Protein 2 g
Minerals
Calcium 3 mg
Potassium 5 mg
Sodium 6 mg
Iron 6 mg
Vitamins
Vitamin A 4 mcg RAE
Vitamin C 14 mg
Vitamin D 0 mcg

N/A - data is not available

Note: only nutrients that are available will show on this display

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