
When is Ginger in Season?
Learning / Teaching Resources
- Ginger. FoodSmart Colorado. Colorado State University Extension.
- Herbs at a Glance: Ginger. U.S. Department of Health and Human Services. National Institutes of Health. National Center for Complementary and Integrative Health.
- Add a Little Spice (& Herbs) to Your Life! (PDF, 852KB). University of Nebraska, Lincoln. Nutrition Education Program.
Additional Resources
- Ginger Nutrition, Selection, Storage and Recipes. Foundation for Fresh Produce. Have A Plant®.
- Seasoning with Herbs and Spices (PDF, 269KB). Kansas State Research and Extension.
Recipes
What's on the Menu?
Additional Recipes
- Gingery Quinoa with Green Beans. USDA. MyPlate Kitchen. SNAP Recipes.
- Coconut Veggie Curry. SNAP-Ed. University of Maryland. Eat Smart Recipes.
- Amazing Kebabs. SNAP-Ed Massachusetts.
- MyPlate Kitchen Recipes with Ginger. USDA. MyPlate Kitchen. SNAP Recipes.
- CalFresh Recipes with Ginger. SNAP-Ed. EatFresh.
- Have a Plant® Ginger Recipes. Foundation for Fresh Produce. Have A Plant®.
Nutrition Information
Serving Size: 1 tsp ginger ( 2g)
Nutrient | Amount |
---|---|
Total Calories | 2 |
Total Fat | 0 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Carbohydrates | 0 g |
Dietary Fiber | 0 g |
Total Sugars | 0 g |
Added Sugars included | 0 g |
Protein | 0 g |
Minerals | |
Calcium | 0 mg |
Potassium | 0 mg |
Sodium | 0 mg |
Iron | 0 mg |
Vitamins | |
Vitamin A | 0 mcg RAE |
Vitamin C | 0 mg |
Vitamin D | 0 mcg |
N/A - data is not available Note: only nutrients that are available will show on this display |