When is Ginger in Season?
Fruits and veggies are at the core of SNAP-Ed. Many SNAP-Ed programs work in Farmers' Markets and promote produce. Nutrition educators do food demonstrations and hand out recipes. SNAP-Ed also partners with others to bring EBT to more markets. This supports local agriculture and makes produce more available in communities. SNAP-Ed nutrition education classes also teach kids and adults how to eat veggies.
On this Page
Find Recipes with Ginger
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MyPlate Kitchen Recipes with Ginger. USDA. MyPlate Recipes. SNAP Recipes.
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CalFresh Recipes with Ginger. SNAP-Ed. EatFresh.
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Ginger Recipes. Produce for Better Health Foundation.
Learn About Ginger
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Ginger Root: Nutrition. Selection. Storage. Produce for Better Health Foundation.
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Top 10 Ways to Enjoy Ginger. Produce for Better Health Foundation.
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Herbs at a Glance: Ginger. HHS. NIH. National Center for Complementary and Alternative Medicine.
Teach About Ginger
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Add a Little Spice (& Herbs) to Your Life! (PDF, 852KB). SNAP-Ed. University of Nebraska-Lincoln.
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Ginger Video. Utah State University Extension.
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Seasoning with Herbs and Spices (PDF, 269KB). K-State Research and Extension.
Nutrition Information
Serving Size: 1 tsp ginger ( 2g)
Nutrient | Amount |
---|---|
Total Calories | 2 |
Total Fat | 0 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Carbohydrates | 0 g |
Dietary Fiber | 0 g |
Total Sugars | 0 g |
Added Sugars included | 0 g |
Protein | 0 g |
Minerals | |
Calcium | 0 mg |
Potassium | 0 mg |
Sodium | 0 mg |
Iron | 0 mg |
Vitamins | |
Vitamin A | 0 mcg RAE |
Vitamin C | 0 mg |
Vitamin D | 0 mcg |
N/A - data is not available Note: only nutrients that are available will show on this display |