
A cute and fruity 'rabbit' snack that kids can help make.
Makes 1 serving.
Ingredients
3 canned pear halves
1 tablespoon raisin
Directions
- Wash hands; get out ingredients and utensils.
- Place 2 pear halves, flat side down, on a small plate to make the body.
- Use butter knife to cut a tail, ears and feet from another pear half. Add each part to the body.
- Use butter knife to cut one raisin in half and place on small end for eyes.
- Enjoy your pear rabbit.
For nutrition information, please visit Pear Rabbit at USDA’s MyPlate Kitchen.