SNAP-Ed Library

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Adapting Garden Leadership Trainings to a Virtual Setting
2022 | North Carolina
Sustainability Training Success StoryCommunity Gardens serve as a tool to improve food insecurity and provide nutrition education. They also strengthen community relationships! These communal spaces have been especially important...
Color Me Healthy
2012 | NC State Extension, NC State University AND Community and Clinical Connections for Prevention and Health Branch, NC Division of Public Health
Color Me Healthy (CMH) is a direct education intervention designed to improve fruit and vegetable intake and increase physical activity (PA) among 4 and 5 year old children in child care and preschool settings by increased exposure to...

SNAP-Ed Interventions
Community in Action: Walk Fairview Day
2022 | North Carolina
Walk Fairview Day Success Story Walking around the neighborhood is a great way to add physical activity to your day and improve your health. But what if there are barriers in your environment to physical activity? A group of...
Durham's Innovative Nutrition Education (DINE)
2016 | North Carolina
In schools, DINE is a curriculum series that includes lessons, activities, healthy food tastings, and cooking demonstrations/classes. Nutritionists encourage Policy, Systems, and Environmental (PSE)s and collaborate with school...
Faithful Families Thriving Communities
2016 | North Carolina Division of Public Health and NC State Extension
Faithful Families Thriving Communities (Faithful Families) is a direct education and PSE change intervention that builds on the connection between health and faith at multiple levels of...

SNAP-Ed Interventions
Families Eating Smart and Moving More
2016 | NC Division of Public Health: Nutrition Services Branch and Community and Clinical Connections for Prevention and Health Branch; NC State Extension, NC State University
Families Eating Smart, Moving More (FESMM) is a direct education intervention designed to improve dietary intake, increase daily physical activity, and improve home food safety practices, food resource management, and food...

SNAP-Ed Interventions
North Carolina SNAP-Ed State Impact Reports
2024 | North Carolina State University. Steps to Health.
North Carolina SNAP-Ed State Impact Reports...

Impact Reports
Older Adults in North Carolina Stay Healthy and Active with SNAP-Ed
2022 | North Carolina
Summary SNAP-Ed health educators at the Poe Center for Health Education have partnered with congregate meal sites in their region to help keep their participants healthy and moving. Through a 16-week evidence-based exercise...
SNAP-Ed FY 2019 Supplemental Nutrition Assistance Program Education Through the Land-Grand University System: A Retrospective Review of Land-Grant University SNAP-Ed Programs and Impacts
2020 | Cooperative Extension Service Directors/Administrators through the National Land-Grant University SNAP-Ed Assessment
Report documenting the scope and impacts of SNAP-Ed conducted by LGUs (Land-Grant Universities). This document reports the results of a detailed survey administered to the LGUs engaged in SNAP-Ed. The Community Nutrition Education...

Impact Reports
Transitioning Cooking Classes for a Virtual Audience
2021 | North Carolina
Summary Cooking classes not only have continued during the pandemic, but the Poe Center for Health Education’s SNAP-Ed cooking programs increased the number of participants by transitioning to virtual...