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SNAP-Ed Library

 

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Displaying 161 - 170 of 684 Results

  • Effectiveness of the Children's Healthy Living (CHL) Multilevel Multicomponent Community Intervention Program in 5 US affiliated Pacific Jurisdictions

    2017 | Novotny, R., Wilkens, L. R., Nigg, C. R., Braun, K., Butel, J., Areta, A., Coleman, P., Belyeu?Camacho, T., Greenberg, J., Bersamin, A., Guerrero, R. L., Barber, L. R., Fialkowski, M. K., & De La Cruz?Talbert, E. (2017). Effectiveness of the Children’s Healthy Living (CHL) Multilevel Multicomponent Community Intervention Program in 5 US affiliated Pacific Jurisdictions. The FASEB Journal, 31(S1). https://doi.org/10.1096/fasebj.31.1_supplement.640.37
    The Children's Healthy Living (CHL) program, a collaboration among Pacific Land Grant Colleges, was developed and implemented with 27 communities across the US affiliated Pacific region in a 24 month community randomized intervention...
    Snap-Ed SNAP-Ed Literature

  • Effect of the Shaping Healthy Choices Program, a Multicomponent, School-Based Nutrition Intervention, on Physical Activity Intensity.

    2018 | Fetter, D. S., Scherr, R. E., Linnell, J. D., Dharmar, M., Schaefer, S. E., & Zidenberg-Cherr, S. (2018). Effect of the Shaping Healthy Choices Program, a Multicomponent, School-Based Nutrition Intervention, on Physical Activity Intensity. Journal of the American College of Nutrition, 37(6), 472–478. https://doi.org/10.1080/07315724.2018.1436477
    OBJECTIVE: Physical activity has been shown to have a wide range of beneficial health effects, yet few youth meet the United States physical activity recommendation of 60 minutes of moderate-to-vigorous physical activity (MVPA)...
    Snap-Ed SNAP-Ed Literature

  • EFNEP Favorite Recipes

    2019 | EFNEP. NIFA. USDA.
    "We hope you enjoy the popular recipes found in this cookbook. This is a small sampling of favorite foods shared during Expanded Food and Nutrition Education Program (EFNEP) classes over the past 50 years. The recipes in this...
    EFNEP Favorite Recipes a compilation celebrating 50 years with images of six different recipes

  • Empowering Denver College Students to Thrive

    2023 | Colorado
    Summary Colorado's SNAP-Ed program provides evidence-based and skill-building nutrition education to empower participants to make healthier food choices and a live a physically active lifestyle. Colorado SNAP-Ed partnered with...
    Shelf of dry goods at a food pantry

  • Empower Program

    2016 | Arizona Department of Health Services (ADHS)
    The Empower Program is a PSE Change intervention developed by the Arizona Department of Health Services to support the efforts of licensed early care and education (ECE) facilities and certified family child care (FCC) homes to...
    Snap-Ed SNAP-Ed Interventions

  • Empowering Young Children to Make Healthy Choices in NV

    2024 | Nevada
    SummaryPreschoolers in Nevada are learning about healthy foods and doing more structured physical activities in early childhood centers with support from University of Nevada, Reno (UNR) Extension, a SNAP-Ed Implementing Agency...
    A preschool girl taking a bite of her lunch

  • Estimating intervention dose of the multilevel multisite children's healthy living program intervention

    2020 | Butel, J., Braun, K. L., Nigg, C. R., Leon Guerrero, R., Fleming, T., Bersamin, A., Coleman, P., & Novotny, R. (2020). Estimating intervention dose of the multilevel multisite children’s healthy living program intervention. Translational Behavioral Medicine, 10(4), 989–997. https://doi.org/10.1093/tbm/ibz073
    Increased community collective efficacy (CE), defined as social cohesion among neighbors and their willingness to intervene for common good, is associated with improved community health outcomes. However, processes to increase CE and...
    Snap-Ed SNAP-Ed Literature

  • Evaluating a school-based fruit and vegetable co-op in low-income children: A quasi-experimental study.

    2016 | Sharma, S. V., Markham, C., Chow, J., Ranjit, N., Pomeroy, M., & Raber, M. (2016). Evaluating a school-based fruit and vegetable co-op in low-income children: A quasi-experimental study. Preventive Medicine, 91, 8–17. https://doi.org/10.1016/j.ypmed.2016.07.022
    The purpose of this study was to evaluate the effectiveness of a new school-based food co-op program, Brighter Bites (BB), to increase fruit and vegetable intake, and home nutrition environment among low-income 1st graders and their...
    Snap-Ed SNAP-Ed Literature

  • Evaluating nutrition education programming by using a dietary screener

    2016 | Schultz, J., & Litchfield, R. (2016). Evaluating Nutrition Education Programming by Using a Dietary Screener. The Journal of Extension, 54(5), Article 24. https://doi.org/10.34068/joe.54.05.24
    Short dietary assessment instruments known as screeners have potential for use in evaluating nutrition education programming because detecting change in dietary intake can demonstrate movement toward program goals. Using screeners...
    Snap-Ed SNAP-Ed Literature