SNAP-Ed Library

Massachusetts SNAP-Ed State Impact Reports

Massachusetts SNAP-Ed State Impact Reports (2017).

2018 UMass Extension Nutrition Education Program

• Search library for Impact Reports materials

FRIDGE

The FRIDGE (Food Related Intergenerational Discussion Group Experiences) program aims to help family members of different generations enhance their communication about food, learn more about food a

2013 $0.00 Penn State Extension, Department of Agricultural Economics, Sociology, and Education.

• Search library for Curriculum materials

Jump Into Foods and Fitness

JIFF (Jump into Foods and Fitness) is a curriculum for ages 8 to 11 to learn about the importance of nutrition, increased physical activity, and food safety.

2007 $100.00 Michigan State University Cooperative Extension.

• Search library for Curriculum materials

(Historical Entry)

Indiana SNAP-Ed State Impact Reports

Indiana SNAP-Ed State Impact Reports (2012-2018).

2018 Purdue Extension. Nutrition Education Program.

• Search library for Impact Reports materials

Georgia HealthMPowers SNAP-Ed State Impact Reports

Georgia HealthMPowers SNAP-Ed State Impact Reports (2012-2018). Georgia UGA State Impact Report (2015).

2018 HealthMPowers, Inc.

• Search library for Impact Reports materials

Arkansas SNAP-Ed State Impact Reports

The Arkansas Supplemental Nutrition Assistance Program – Education (SNAP-Ed) is a partnership between the University of Arkansas Cooperative Extension Service, the Arkansas Department of Human Serv

2017 University of Arkansas Cooperative Extension Service. Arkansas SNAP-Ed.

• Search library for Impact Reports materials

Pumpkin Post and Banana Beat Newsletters

A newsletter that included recipes and columns on child feeding challenges, seasonal foods, menu ideas, and contains "The Banana Beat", designed for the children themselves.

2003 $18.00 University of Massachusetts. Cooperative Extension. (Historical Entry)

Promoting Family Meals

This web site has free downloadable handouts for parents and consumer education, PowerPoint presentations for lay and professional audiences, a lesson plan on family meals for community nutrition g

2007 Department of Foods and Nutrition. Purdue University.

• Search library for Curriculum materials

Nutrition Information Bulletin Board and Learning Experience (NIBBLE)

Designed for learners in basic adult education programs, this web-based module provides an opportunity for users to develop computer skills and access basic nutrition information.

1998 University of Massachusetts, Amherst.

• Search library for Curriculum materials

(Historical Entry)

NOAHnet Fruit and Vegetable Series

The NOAH net Fruit and Vegetable Series highlighted the 5-A-Day program, basic nutrition, and beneficial uses of fruits and vegetables.

2003 $0.00 University of Georgia. Department of Foods and Nutrition.

• Search library for Curriculum materials

(Historical Entry)