Background: Despite evidence of the protective effects of a diet high in fruits and vegetables, intake among Ohio adults remains low. A health communication campaign is an attractive behavior change intervention due to its potential to reach a large audience.

Food Talk: Better U (FTBU) is a healthful weight management curriculum developed by the University of Georgia's Supplemental Nutrition Assistance Program Education (SNAP-Ed) team.

The objective of this report was to describe the development process of an innovative smartphone-based electronic learning (eLearning) nutrition education program targeted to Supplemental Nutrition Assistance Program–Education–eligible individuals, entitled Food eTalk.

Objective: Develop reliable, valid questions to assess changes in food resource management (FRM) behaviors in adults with limited incomes.

Background: The diet quality among adults receiving nutrition education lessons through Supplemental Nutrition Assistance Program-Education (SNAP-Ed) is currently unknown.

Purpose: To investigate the empirical support for the Supplemental Nutrition Assistance Program-Education’s (SNAP-Ed) focus on mothers versus fathers by examining children’s risk and protective behaviors for obesity, and obesity status, by gender of primary caregiver and by caregiver-by-child gen

For households participating in the Supplemental Nutrition Assistance Program (SNAP), food expenditures spike upon benefit arrival.