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SNAP-Ed Library

 

Welcome to the SNAP-Ed Library, the place for locating SNAP-Ed tools, success stories, and resources! Enter a search term below or use the filters to the left to find what you’re looking for.

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Displaying 31 - 38 of 38 Results

  • Soulful Recipes

    2019 California Department of Public Health - Nutrition Education and Obesity Prevention Program
    Cookbook featuring healthy recipe versions of African American family-favorite meals and snacks. Provides, preparation tips, photos of easy-to-prepare recipes, including a variety of culturally appropriate fruits and vegetables.
    soulful recipes cover page featuring chicken, potatoes, and greens on a plate

  • Teen Battle Chef

    2018 Family Cook Productions

    Teen Battle Chef (TBC) is a direct education and PSE change intervention designed to develop skills in nutrition, cooking, and leadership for participants and their families through cooking lessons, a PSE campaign, ongoing nutrition education, development of youth leaders, and supporting a cultur

  • The OrganWise Guys Program

    2021 The OrganWise Guys Inc

    The OrganWise Guys Program (OWG) can be delivered via both direct and indirect education including PSE change interventions designed to increase fruit and vegetable consumption and increase physical activity among participants as well as facilitate PSE changes in the settings in which it is

  • The Palms Inn Garden: Sowing Seeds, Harvesting Hope

    2021
    Catholic Charities of the Diocese of Santa Rosa has supported garden revitalization efforts at a local housing site, providing residents with hope and purpose in addition to the fresh grown produce. The garden has already transformed the lives of several residents, and it is only getting started.
    garden in front of apartment building

  • Together, We Inspire Smart Eating

    2018 University of Arkansas

    Together, We Inspire Smart Eating (WISE) is a direct education intervention designed to increase fruit and vegetable consumption in children in early education programs as well as in the home.

  • Veggie Van Toolkit

    2020 Department of Community Health and Health Behavior, School of Public Health and Health Professions, University at Buffalo

    The Veggie Van (VV) Toolkit is a policy, systems, and environmental change intervention designed to:

  • West Virginia Kids Coupons Program

    2018
    The Kids Coupon program gives low income children of all ages $4 in farmers market tokens. These tokens are used to purchase fresh, local fruits and vegetables from a market. The produce is brought to their childcare center, school or community. Children and families participate in nutrition education and food sampling.
    girl holds a turnip