SNAP-Ed Library

Jump Into Foods and Fitness

JIFF (Jump into Foods and Fitness) is a curriculum for ages 8 to 11 to learn about the importance of nutrition, increased physical activity, and food safety.

2007 $100.00 Michigan State University Cooperative Extension.

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(Historical Entry)

Promoting Family Meals

This web site has free downloadable handouts for parents and consumer education, PowerPoint presentations for lay and professional audiences, a lesson plan on family meals for community nutrition g

2007 Department of Foods and Nutrition. Purdue University.

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Gather at the Table (Cookbook)

This 5.5 by 8.5 spiral bound cookbook is designed to provide quick, easy and cheap recipes for people on a tight budget.

2005 $0.00 University of Oklahoma. (Historical Entry)

Eagle Adventure

Eagle Adventure (EA) is for grades 1-3, designed around the Eagle Book series developed by CDC Div of Diabetes Translation’s Native D

2016 $0.00 Chickasaw Nation SNAP-Ed. & Oklahoma State University Solution-based Health Innovations and Nutrition Excellence (SHINE). Partners in Indian Country.

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That's Me: My Choices

That’s Me: My Choices is a short survey that is valid and reliable for use in SNAP-Ed programs to assess food behaviors of children (grades 3 and higher).

2012 $8.00 Michigan Fitness Foundation.

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Michigan Harvest of the Month

Part of the SNAP-Ed Strategies & Interventions Toolkit.* Features ready-to-go supplemental nutrition education materials that can used in diverse applications within the community and school en

2015 Michigan Fitness Foundation.

• Search library for SNAP-Ed Toolkit Interventions materials