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10 Tips for Adults - Nutrition Education Series
2018 $0.00 University of New England
10 Tips for Adults (10 Tips) is a multi-level direct education intervention designed to reinforce messages related to increasing fruit and vegetable consumption, increasing physical activity, consu
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A Taste of African Heritage
2018 Oldways’ African Heritage & Health Program.
This program develops resources and initiatives to promote the healthy foods and delicious eating traditions of African Heritage for good health and community.
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Around the Table
2019 Leah's Pantry.
Around the Table is a direct education intervention for youth that upholds principles of trauma-informed engagement and nourishment.
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Buy Eat Live Better
May 05, 2017
Buy Eat Live Better: Teaches SNAP-Ed eligible youth and adults in the locations that they eat, live, learn, work, play, and shop. Collaborates with community and statewide partners to leverage resources and increase program reach to eligible audiences. Empowers organizations and individuals to create changes in policies, systems, and environments that make the healthy choice the easy choice for all Montanans.
Choose MyPlate Tip Sheets: Hmong, Chinese, & Vietnamese
2014 $0.00 USDA/.Nutrition Education and Obesity Prevention Branch.
The USDA Ten Tips Sheets cover basic nutrition information about consuming whole grains, eating healthy meals, role modeling, limiting sweets and sodium, choosing beverages, and being active.
Clinical-Community Linkages—Connecting Food Insecure Patients to Hunger Resources
May 27, 2020
Maine SNAP-Ed is working with Good Shepherd Food Bank and clinical partners to identify and support food insecure patients in southwestern Maine.
Cooking Alone…Together! SNAP-Ed in Massachusetts Reaches New Audiences by Moving Online
Feb 04, 2021
Share Our Strength’s Cooking Matters in Massachusetts (a SNAP-Ed partner) provides practical food skills education for individuals to purchase and prepare foods that meet their nutrition, budget, and personal needs. Since this program began in Massachusetts in 1994, over 45,000 people learned these crucial skills and found solutions for common struggles such as limited time, money, and feeding picky kids.
Toolkit Intervention

Cooking for a Lifetime of Cancer Prevention (C4L)
2018 $15.00 University of Georgia and American Cancer Society Part of the SNAP-Ed Strategies & Interventions Toolkit.* C4L includes two educational presentations: 1) lifestyle guidelines for cancer prevention and 2) screening guidelines for breast, cervica
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Toolkit Intervention

Cooking Is a SNAP
2019 $0.00 University of Minnesota Extension
Part of the SNAP-Ed Strategies & Interventions Toolkit.*
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Toolkit Intervention

Cooking Matters at the Store
2011 $0.00 Share our Strength.
Part of the SNAP-Ed Strategies & Interventions Toolkit.*