FRIDGE
The FRIDGE (Food Related Intergenerational Discussion Group Experiences) program aims to help family members of different generations enhance their communication about food, learn more about food a
2013 $0.00The FRIDGE (Food Related Intergenerational Discussion Group Experiences) program aims to help family members of different generations enhance their communication about food, learn more about food a
2013 $0.00Body Quest: Food of the Warrior is a childhood obesity prevention initiative that combines Extension curriculum with iPad app technology.
2013 $0.00Rhode Island SNAP-Ed State Impact Reports (2017-2018).
2018 $0.00JIFF (Jump into Foods and Fitness) is a curriculum for ages 8 to 11 to learn about the importance of nutrition, increased physical activity, and food safety.
2007 $100.00 (Historical Entry)Impact Report for Nutrition Education Program, Alabama Cooperative Extension System, Auburn University, Alabama.
2018This handout provides general tips for freezing make-ahead meals.
2002 $0.00This web site has free downloadable handouts for parents and consumer education, PowerPoint presentations for lay and professional audiences, a lesson plan on family meals for community nutrition g
2007This purpose of this game is to teach food safety through repetition of questions and answers. Though intended for many age groups, the authors encourage its use with older adults.
1996 (Historical Entry)Designed for learners in basic adult education programs, this web-based module provides an opportunity for users to develop computer skills and access basic nutrition information.
1998 (Historical Entry)