SNAP-Ed Library

Displaying 1 - 10 of 13 Results

Utah SNAP-Ed State Impact Reports & Infographics

Utah SNAP-Ed State Impact Reports (2012-2013, 2015, 2016, 2018 & 2019).
2019 Utah State University Extension.
- Search library for Impact Reports materials
Utah SNAC Report

Utah Food $ense created a report highlighting the work of the State Nutrition Action Coalition for 2015.
2016 Utah Food $ense.
- Search library for Impact Reports materials
The Power of Love and Support: A Romantic Breastfeeding Story

This fotonovela addresses the benefits, challenges, and support needed for Latina women to be persuaded to breastfeed and to do so successfully.
2001 $2.00 University of Connecticut and Hispanic Health Council, Inc.
- Search library for Social Marketing materials
(Historical Entry)
Quick and Easy Meals Using the Freezer

This handout provides general tips for freezing make-ahead meals.
2002 $0.00 Connecticut/Rhode Island Family Nutrition Program.
Healthy Eating for Older Adults

This handout addresses the preparation of quick and inexpensive meals, hydration, lactose intolerance, chewing difficulties and appetite. It includes recipes as well.
2002 Utah State University Extension. (Historical Entry)
Farmers' Market Materials

Farmers' Market materials used for PSE interventions involving Farmers' Markets.
2013 Utah Food $ense.
- Search library for PSE Change materials
- Search library for Social Marketing materials
$1.50 Lunch

This activity kit provides instructions for conducting a luncheon for 30-40 community members, to experience budgeting a meal as Food Stamp recipients.
1999 $0.00 Utah State University Extension and University of Wyoming Cooperative Extension.
- Search library for Curriculum materials
(Historical Entry)
Utah Food $ense at Home

This is a public website administered by Utah Food $ense. It focuses on planning, cooking, and eating delicious and nutritious meals at home.
2013 Utah Food $ense.
- Search library for Social Marketing materials
National Nutrition Certification Program (NNCP)

The National Nutrition Certification Program (NNCP) is a free online nutrition certification course designed for public nutrition educators.
2016 Utah State University. Utah Food $ense.
- Search library for SNAP-Ed Staff Training materials
Grocery Store Tour: Vegetables

A streaming video that features a Registered Dietitian discussing many aspects of vegetables at a grocery store.
2015 University of Connecticut, The Center for Public Health and Health Policy: Husky Programs.