SNAP-Ed Library

Displaying 1 - 8 of 8 Results

Food Hero Social Marketing Campaign

Part of the SNAP-Ed Strategies & Interventions Toolkit*
2021 $0.00 Oregon State University Extension.
Measures of Sugar Sweetened Beverage Consumption

These evaluation tools includes two measures of beverage consumption for adult populations. Each studies sugar sweetened beverage usual consumption using food frequency measures.
2010 Virginia Polytechnic Institute and State University.
- Search library for Evaluation Tools materials
Healthy Baby, Healthy Me

Healthy Baby, Healthy Me is a free, downloadable food safety curriculum, with four lesson plans, slides that can be projected or used as flip charts, a teacher's guide, participant handout
2011 $0.00 Colorado State University Extension. Ohio State University Extension.
- Search library for Curriculum materials
Great Beginnings

This 10 lesson curriculum aims to improve the health status of young women and their infants. The curriculum includes an introduction with tips for the presenter.
2000 University of New Hampshire Cooperative Extension.
- Search library for Curriculum materials
(Historical Entry)
Eat Well for Less Web-based Learning Module

Eat Well For Less is a series of self-paced, web-based learning modules offering ideas about how to meet some of the challenges of running a household.
2006 Oregon State University Extension Service.
- Search library for Curriculum materials
(Historical Entry)
Spanish/English Pictorial Recipes

Recipes that use illustrations to communicate food preparation techniques. Ten print-ready, illustrated, culturally appropriate recipes in Spanish and English.
2000 $0.00 Oregon Nutrition Education Program.
Do I Have to Eat That?

This handout/brochure was designed as a guide to prevent food fights between parents and kids. Available in 2 formats, a single sheet (8 ½ x11) and a 3-fold brochure.
2017 University of New Hampshire.
Color Me Healthy

Part of the SNAP-Ed Strategies & Interventions Toolkit.* Color Me Healthy (CMH) is a research-tested intervention designed to improve fruit and vegetable intake and increase physical activity a
2016 $80.00 North Carolina Cooperative Extension. North Carolina State University.
- Search library for Curriculum materials
- Search library for SNAP-Ed Toolkit Interventions materials