SNAP-Ed Library

Displaying 1 - 8 of 8 Results

Food Hero Social Marketing Campaign

Part of the SNAP-Ed Strategies & Interventions Toolkit*
2016 $0.00 Oregon State University Extension.
Seniors CAN

The Seniors CAN community-based program helps increase seniors' ability to understand and use health-related information, improve their sense of personal control, and extend their independence.
2010 $0.00 University of Nevada Cooperative Extension.
- Search library for Curriculum materials
Read for Health

“Read for Health uses language arts as a method to teach nutrition education and encourage physical activity behaviors.
2011 Maryland Food Supplement Nutrition Education Program (FSNE).
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TV Moves Me

TV Moves Me is a children’s book to help families think about activities that can be done when watching TV (besides eating).
2005 $0.00 University of Nevada Cooperative Extension.
Great Beginnings

This 10 lesson curriculum aims to improve the health status of young women and their infants. The curriculum includes an introduction with tips for the presenter.
2000 University of New Hampshire Cooperative Extension.
- Search library for Curriculum materials
(Historical Entry)
Eat Well for Less Web-based Learning Module

Eat Well For Less is a series of self-paced, web-based learning modules offering ideas about how to meet some of the challenges of running a household.
2006 Oregon State University Extension Service.
- Search library for Curriculum materials
(Historical Entry)
Spanish/English Pictorial Recipes

Recipes that use illustrations to communicate food preparation techniques. Ten print-ready, illustrated, culturally appropriate recipes in Spanish and English.
2000 $0.00 Oregon Nutrition Education Program.
Do I Have to Eat That?

This handout/brochure was designed as a guide to prevent food fights between parents and kids. Available in 2 formats, a single sheet (8 ½ x11) and a 3-fold brochure.
2017 University of New Hampshire.