SNAP-Ed Library

Cooking with Get Fresh!

"Welcome to the Get Fresh cooking show! Join us as we demonstrate fun, healthy recipes for you to start sharing with the people you love.

2009 $0.00 The Chickasaw Nation. Get Fresh! Program. (Historical Entry)

The Whole Milk Truth

Statewide campaign to encourage consumption of 1% milk.

2014 Oklahoma Nutrition Information & Education Project.

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Promoting Family Meals

This web site has free downloadable handouts for parents and consumer education, PowerPoint presentations for lay and professional audiences, a lesson plan on family meals for community nutrition g

2007 Department of Foods and Nutrition. Purdue University.

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MyPyramid: Eating Better Makes Sense

This 7 segment DVD, uses the day-in-the-life approach to show the USDA’s MyPyramid.

2006 $25.00 Purdue University Cooperative Extension Service. (Historical Entry)

Making Your Food Dollars Work

A four lesson curriculum to help adults get the most from the money they spend on food.

2009 $60.00 Family Nutrition Program. Purdue University.

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(Historical Entry)

Build on a Healthy Base

MyPyramid is modified to include a gradient that shows how ‘nutrient density’ decreases as food choices move upward from the base.

2007 $4.00 Washington State University Extension.

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(Historical Entry)

Nutrition Facts: Reading Labels Makes Sense

Nutrition Facts: Reading Labels Makes Sense is a video that teaches participants how to read and understand nutrition labels.

2007 $20.00 Purdue Extension. (Historical Entry)

Small Steps to Health

A ten lesson curriculum to help adults improve their diet quality, food security, and family food safety.

2015 $50.00 Family Nutrition Program. Purdue University.

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Creates Curriculum- Essentials in Creating Family Meals

A curriculum that discusses principles pertaining to SNAP-Ed, USDA, and MyPlate.

2013 Utah Food $ense.

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Money for Food

The Money for Food curriculum is designed to help families with limited resources become more food secure. The series of lessons teach meal planning and food resource management skills.

2010 Wisconsin Nutrition Education Program.

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(Historical Entry)