SNAP-Ed Library

Displaying 1 - 10 of 10 Results

TV Moves Me

TV Moves Me is a children’s book to help families think about activities that can be done when watching TV (besides eating).
2005 $0.00 University of Nevada Cooperative Extension. (Historical Entry)
Brighter Bites
Brighter Bites is a school-based health promotion program designed to change the behavior of children and their families to prevent childhood obesity and achieve long-term health outcomes.. 2021 $0.00 UTHealth School of Public Health
Seniors CAN

The Seniors CAN community-based program helps increase seniors' ability to understand and use health-related information, improve their sense of personal control, and extend their independence.
2010 $0.00 University of Nevada Cooperative Extension.
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Cooking with Get Fresh!

"Welcome to the Get Fresh cooking show! Join us as we demonstrate fun, healthy recipes for you to start sharing with the people you love.
2009 $0.00 The Chickasaw Nation. Get Fresh! Program. (Historical Entry)
The Whole Milk Truth

Statewide campaign to encourage consumption of 1% milk.
2014 Oklahoma Nutrition Information & Education Project.
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Nutrition Essentials

This curriculum includes lesson plans, food demonstrations, handouts, activities, PowerPoint presentations and more.
2002 $25.00 University of Florida. Institute of Food and Agricultural Science.
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(Historical Entry)
Elder Nutrition and Food Safety Program (ENAFS)

This ENAFS module is the first of six developed to help improve the nutritional status and health of older Floridians.
2008 $15.00 University of Florida. Institute of Food and Agricultural Sciences.
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Creates Curriculum- Essentials in Creating Family Meals

A curriculum that discusses principles pertaining to SNAP-Ed, USDA, and MyPlate.
2013 Utah Food $ense.
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MyPlate for Older Adults

A 2-page handout: the front features the MyPlate icon, containing foods and physical activities that may appeal to older adults. The back has specific tips listed under each MyPlate food group.
2011 $15.00 University of Florida.
Money for Food

The Money for Food curriculum is designed to help families with limited resources become more food secure. The series of lessons teach meal planning and food resource management skills.
2010 Wisconsin Nutrition Education Program.
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(Historical Entry)