SNAP-Ed Library

Displaying 1 - 8 of 8 Results

Brighter Bites
Brighter Bites is a school-based health promotion program designed to change the behavior of children and their families to prevent childhood obesity and achieve long-term health outcomes.. 2021 $0.00 UTHealth School of Public Health
Pumpkin Post and Banana Beat Newsletters

A newsletter that included recipes and columns on child feeding challenges, seasonal foods, menu ideas, and contains "The Banana Beat", designed for the children themselves.
2003 $18.00 University of Massachusetts. Cooperative Extension. (Historical Entry)
Nutrition Essentials

This curriculum includes lesson plans, food demonstrations, handouts, activities, PowerPoint presentations and more.
2002 $25.00 University of Florida. Institute of Food and Agricultural Science.
- Search library for Curriculum materials
(Historical Entry)
Measures of Sugar Sweetened Beverage Consumption

These evaluation tools includes two measures of beverage consumption for adult populations. Each studies sugar sweetened beverage usual consumption using food frequency measures.
2010 Virginia Polytechnic Institute and State University.
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Build on a Healthy Base

MyPyramid is modified to include a gradient that shows how ‘nutrient density’ decreases as food choices move upward from the base.
2007 $4.00 Washington State University Extension.
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(Historical Entry)
Pennsylvania State Nutrition Action Committee (SNAC) Materials

A coordinated VEGETABLE campaign with particular emphasis on low-cost, locally grown produce.
2007 $0.00 PA Nutrition Education Network. (Historical Entry)
Elder Nutrition and Food Safety Program (ENAFS)

This ENAFS module is the first of six developed to help improve the nutritional status and health of older Floridians.
2008 $15.00 University of Florida. Institute of Food and Agricultural Sciences.
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MyPlate for Older Adults

A 2-page handout: the front features the MyPlate icon, containing foods and physical activities that may appeal to older adults. The back has specific tips listed under each MyPlate food group.
2011 $15.00 University of Florida.