SNAP-Ed Library

Displaying 1 - 10 of 24 Results

Cooking is a SNAP

Cooking is a SNAP is a direct education intervention designed to:
2019 $0.00 University of Minnesota Extension
- Search library for Curriculum materials
Common Threads: Small Bites Program
The Common Threads: Small Bites Program is a direct education intervention designed to increase nutrition knowledge, vegetable consumption, and variety of vegetables consumed. 2015 Common Threads
- Search library for Curriculum materials
Food Hero Social Marketing Campaign

Part of the SNAP-Ed Strategies & Interventions Toolkit*
2016 $0.00 Oregon State University Extension.
Harvest of the Month (California)

Part of the SNAP-Ed Strategies & Interventions Toolkit.*
2005 $0.00 California Department of Public Health
- Search library for SNAP-Ed Toolkit Interventions materials
- Search library for Social Marketing materials
Eat Healthy - Be Active Community Workshops

A series of 6 workshops and staff support materials designed for community educators, health promoters, dietitians/nutritionists, cooperative extension agents, and others to teach to adults in a wi
2012 Department of Health and Human Services (DHHS).
- Search library for Curriculum materials
Healthy Breakfast and Snack Ideas
"Make breakfast or a snack in just a few minutes with these tips and delicious recipes!" This brochure provides both healthy breakfast and snack ideas for families, three recipes and time-saving tips 2019 $0.00 California Department of Public Health, Nutrition Education Obesity Prevention Branch
Latino Campaign, Toolbox for Community Educators

Part of the SNAP-Ed Strategies & Interventions Toolkit*

Intervention designed to reach the Latino Community through social media and point-of-sale materials in retail locations.
2004 California Department of Public Health.
- Search library for SNAP-Ed Toolkit Interventions materials
- Search library for Social Marketing materials
(Historical Entry)
Healthy Corner Stores

This Healthy Corner Stores Guide is part of the USDA Food and Nutrition Service’s ongoing efforts to help SNAP recipients make healthy food choices.
2016 $0.00 US Department of Agriculture. Food and Nutrition Service.
- Search library for PSE Change materials
Kids a Cookin'

The videos in this curriculum feature 95 recipes.
2005 $0.00 Kansas State University.
- Search library for Curriculum materials
(Historical Entry)
Healthy for Life 20 by 20 Community Engagement Program
Healthy for Life 20 by 20 aims to change relationships with food and nutrition by inspiring families to make healthy food choices part of their everyday lives to improve health and wellbeing. 2015 The American Heart Association
- Search library for Curriculum materials