SNAP-Ed Library

Displaying 1 - 10 of 11 Results

Utah SNAP-Ed State Impact Reports & Infographics

Utah SNAP-Ed State Impact Reports (2012-2013, 2015, 2016, 2018 & 2019).
2019 Utah State University Extension.
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West Virginia SNAP-Ed State Impact Reports (includes EFNEP)

West Virginia SNAP-Ed State Impact Reports (2013 & 2018). 2013 includes both SNAP-Ed & EFNEP.
2018 West Virginia University Extension. Family Nutrition Program.
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Utah SNAC Report

Utah Food $ense created a report highlighting the work of the State Nutrition Action Coalition for 2015.
2016 Utah Food $ense.
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Kentucky SNAP-Ed State Impact Reports

Kentucky SNAP-Ed State Impact Reports (2012, 2014-2018). Report for 2013 combines SNAP-Ed and EFNEP.
2018 University of Kentucky Cooperative Extension Service. Kentucky SNAP-Ed. & Kentucky State University.
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Healthy Eating for Older Adults

This handout addresses the preparation of quick and inexpensive meals, hydration, lactose intolerance, chewing difficulties and appetite. It includes recipes as well.
2002 Utah State University Extension. (Historical Entry)
Farmers' Market Materials

Farmers' Market materials used for PSE interventions involving Farmers' Markets.
2013 Utah Food $ense.
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$1.50 Lunch

This activity kit provides instructions for conducting a luncheon for 30-40 community members, to experience budgeting a meal as Food Stamp recipients.
1999 $0.00 Utah State University Extension and University of Wyoming Cooperative Extension.
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(Historical Entry)
Utah Food $ense at Home

This is a public website administered by Utah Food $ense. It focuses on planning, cooking, and eating delicious and nutritious meals at home.
2013 Utah Food $ense.
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National Nutrition Certification Program (NNCP)

The National Nutrition Certification Program (NNCP) is a free online nutrition certification course designed for public nutrition educators.
2016 Utah State University. Utah Food $ense.
- Search library for SNAP-Ed Staff Training materials
Creates Curriculum- Essentials in Creating Family Meals

A curriculum that discusses principles pertaining to SNAP-Ed, USDA, and MyPlate.
2013 Utah Food $ense.
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