SNAP-Ed Library

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Eat Right Philly
The Drexel University High School Nutrition Curriculum is a direct education curriculum designed to teach high school students the principles of the MyPlate Food Guidance system, while encouraging the 2019 $0.00 Pennsylvania SNAP-Ed Program and Drexel University
- Search library for Curriculum materials
- Search library for SNAP-Ed Toolkit Interventions materials
FRIDGE

The FRIDGE (Food Related Intergenerational Discussion Group Experiences) program aims to help family members of different generations enhance their communication about food, learn more about food a
2013 $0.00 Penn State Extension, Department of Agricultural Economics, Sociology, and Education.
- Search library for Curriculum materials
Washington SNAP-Ed State Impact Reports (includes EFNEP)

Washington SNAP-Ed State Impact Reports (2013 & 2017). 2013 report includes both SNAP-Ed & EFNEP.
2017 Washington State University Extension. Food $ense.
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Energize: A Newsletter for Community Nutrition Educators

This is a free monthly newsletter developed by the Nutrition Education Network of Washington to enhance communication and coordination among nutrition educators.
2016 Nutrition Education Network of Washington Staff.
- Search library for SNAP-Ed Staff Training materials
(Historical Entry)
Kentucky SNAP-Ed State Impact Reports

Kentucky SNAP-Ed State Impact Reports (2012, 2014-2018). Report for 2013 combines SNAP-Ed and EFNEP.
2018 University of Kentucky Cooperative Extension Service. Kentucky SNAP-Ed. & Kentucky State University.
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Kindergarten Initiative

Part of the SNAP-Ed Strategies & Interventions Toolkit.* Serves locally grown, healthy snacks; integrates nutrition and local food/agriculture education into the standard core curriculum; and p
2016 The Food Trust.
- Search library for Curriculum materials
- Search library for SNAP-Ed Toolkit Interventions materials
Build on a Healthy Base

MyPyramid is modified to include a gradient that shows how ‘nutrient density’ decreases as food choices move upward from the base.
2007 $4.00 Washington State University Extension.
- Search library for Curriculum materials
(Historical Entry)
Pennsylvania State Nutrition Action Committee (SNAC) Materials

A coordinated VEGETABLE campaign with particular emphasis on low-cost, locally grown produce.
2007 $0.00 PA Nutrition Education Network. (Historical Entry)
NEEDs for Bones

The four lessons in NEEDs (Nutrition Education Engineering & Designs) for Bones are designed to educate 11-14 year olds about calcium and its impact on health.
2011 $72.02 Penn State University. College of Health and Human Development.
- Search library for Curriculum materials
4th Grade Vegetable Core

A resource designed to improve school-age children’s knowledge and behaviors related to vegetables as presented in the Dietary Guidelines for Americans, and MyPlate.
2015 PA Nutrition Education Network.
- Search library for Curriculum materials