SNAP-Ed Library

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FRIDGE

The FRIDGE (Food Related Intergenerational Discussion Group Experiences) program aims to help family members of different generations enhance their communication about food, learn more about food a
2013 $0.00 Penn State Extension, Department of Agricultural Economics, Sociology, and Education.
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Quick and Easy Meals Using the Freezer

This handout provides general tips for freezing make-ahead meals.
2002 $0.00 Connecticut/Rhode Island Family Nutrition Program.
NutriNews

A series of four-page newsletters for older adults. Each volume had a main article related to nutrition and health.
2006 $0.00 University of New Hampshire Cooperative Extension. (Historical Entry)
Food 4 Thought Home-Study for Seniors

Food 4 Thought Home-Study is a four lesson series that covers nutrition topics for seniors.
2011 $0.00 University of New Hampshire Cooperative Extension.
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(Historical Entry)
Eat Together PA

The Eat Together PA campaign is helping Pennsylvanians to come back to the table for breakfast, lunch, dinner, and snacks too!
2012 Pennsylvania Nutrition Education Network.
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