SNAP-Ed Library

Displaying 1 - 10 of 10 Results

Cooking with Kids Integrated Curriculum

Part of the SNAP-Ed Strategies & Interventions Toolkit.*
2015 $55.00 Cooking with Kids, Inc.
New Hampshire SNAP-Ed State Impact Reports

New Hampshire SNAP-Ed State Impact Reports (2014, 2015, 2017).
2017 University of New Hampshire Cooperative Extension. Nutrition Connections.
- Search library for Impact Reports materials
Quick and Easy Meals For Less!

An 80-page recipe booklet (6 X 10 inch) that includes 60 recipes from a variety of categories: soups, salads and sandwiches, main meals, side dishes, sauces, dressings, and dips, snacks and dessert
2004 $0.00 University of New Hampshire. (Historical Entry)
NutriNews

A series of four-page newsletters for older adults. Each volume had a main article related to nutrition and health.
2006 $0.00 University of New Hampshire Cooperative Extension. (Historical Entry)
Great Beginnings

This 10 lesson curriculum aims to improve the health status of young women and their infants. The curriculum includes an introduction with tips for the presenter.
2000 University of New Hampshire Cooperative Extension.
- Search library for Curriculum materials
(Historical Entry)
Food is Fun home study

Food is Fun is a four lesson series for kids adapted from the Massachusetts Cooperative Extension’s Banana Beat. Each lesson includes a worksheet for the kids to return to the educator.
2005 University of New Hampshire Cooperative Extension.
- Search library for Curriculum materials
(Historical Entry)
Food 4 Thought Home-Study for Seniors

Food 4 Thought Home-Study is a four lesson series that covers nutrition topics for seniors.
2011 $0.00 University of New Hampshire Cooperative Extension.
- Search library for Curriculum materials
(Historical Entry)
Do I Have to Eat That?

This handout/brochure was designed as a guide to prevent food fights between parents and kids. Available in 2 formats, a single sheet (8 ½ x11) and a 3-fold brochure.
2017 University of New Hampshire.
Make It At Home

This resource compares the cost of eating restaurant and/or take-out foods with the cost of preparing similar meals at home.
2012 $0.00 University of New Hampshire Cooperative Extension.
Kids Cook!®

Part of the SNAP-Ed Strategies & Interventions Toolkit.* Kids Cook!® offers every student, in each of our schools 13 hours of hands-on nutrition education which includes, one Welcome Class, tea
2016 Kids Cook!
- Search library for Curriculum materials
- Search library for SNAP-Ed Toolkit Interventions materials