SNAP-Ed Library

Displaying 1 - 8 of 8 Results

Power Play! Campaign, School Idea & Resource Kit (SIRK)
The Power Play! Campaign, School Idea & Resource Kit (SIRK) is a community-based, social marketing initiative administered by local health departments and implemented in schools. The Power Play! 2016 $0.00 California Department of Public Health, Nutrition Education and Obesity Prevention Branch
(Historical Entry)
Farm to Early Care and Education National Farm to School Network
Farm to Early Care and Education (farm to ECE) is a PSE change intervention designed to increase access to healthy, local foods in ECE settings through local food purchasing and gardening; increase th 2018 $0.00 National Farm to School Network
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BE Physically Active 2Day (BEPA 2.0)

The BEPA 2.0 program includes the curriculum, training, provision of BEPA 2.0 Toolkits and technical assistance, partnership development, wellness committee activities, and PSE change.
2020 $35.00 Oregon State University Extension.
Alliance for a Healthier Generation Healthy Schools Program (HSP)

Healthier Generation’s Healthy Schools Program (HSP) supports school and district leaders in creating and sustaining healthy schools where students – especially those from underserved communities –
2006 $0.00 Alliance for a Healthier Generation
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Rural Obesity Prevention Toolkit

The Rural Obesity Prevention Toolkit is made up of eight modules to help pinpoint factors in your community that promote obesity, convene partners to help address those problems, and apply proven o
2017 The Rural Health Information Hub.
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Fundamentals of Evaluating Partnerships

A manual that provides guidance a tiered approach to partnership evaluation including an annual assessment, basic evaluation, and enhanced evaluation.
2008 US Department of Health and Humans Services. Centers for Disease Control and Prevention.
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Healthy Food Pantry Assessment Toolkit

Assessment tool for the food pantry environment. It provides a numeric score on a scale of 0-100. The higher the number, the more healthy the pantry.
2018 Regional Nutrition Education and Obesity Prevention Centers of Excellence. Western Region at Colorado State University.
- Search library for Evaluation Tools materials
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Eating Smart Being Active

Eating Smart • Being Active is an evidence-based, healthy eating and active living curriculum. The curriculum is designed to be taught by paraprofessionals to limited resource adult learners.
2017 $0.00 Colorado State University.
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- Search library for SNAP-Ed Toolkit Interventions materials