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SNAP-Ed Library

 

Welcome to the SNAP-Ed Library, the place for locating SNAP-Ed tools, success stories, and resources! Enter a search term below or use the filters to the left to find what you’re looking for.

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Displaying 1 - 10 of 23 Results
  • Cooking Matters
    Cooking Matters is helping end childhood hunger by inspiring families to make healthy, affordable food choices. Cooking Matters teaches participants to shop smarter, use nutrition information to make healthier choices and cook...
  • 2013 | Cooking Matters
    Cooking Matters at the Store is a free program that works with families to stretch their food budgets so their children get healthy meals at home. Cooking Matters at the Store is a conversation about skills that helps adults learners...
  • 2019 | Cooking with Kids, Inc.
    Cooking with Kids BIG little Project is a school-based food nutrition education curriculum program designed to educate and empower children and families to make healthy food choices through hands-on learning with fresh, affordable...
  • 2003 | Food Bank For New York City
    CookShop is a core nutrition education program of Food Bank For New York City, providing low-income children and adults with the knowledge and tools to adopt and enjoy a healthy diet and active lifestyle on a limited budget. With...
  • 2021 | Utah State Extension SNAP-Ed Program
    The Create Better Health (CBH) Curriculum is a direct education intervention designed to improve the nutrition and physical activity-related knowledge, skills, and self-efficacy of SNAP-Ed eligible adults to lead an active and healthy...
  • 2017 | Colorado State University
    Eating Smart • Being Active is a direct education healthy eating, active living intervention designed for paraprofessional nutrition peer educators to use when teaching low-income families to learn healthy lifestyle choices. The...
  • 2018 | National Farm to School Network; USDA Community Food Systems Division (CFSD), Patrick Leahy Farm to School Program
    Farm to Early Care and Education (farm to ECE) is a PSE change intervention designed to increase access to healthy, local foods in ECE settings through local food purchasing and gardening; increase the quality of the ECE setting...
  • 2016 | University of Georgia
    Food eTalk is direct education intervention designed to increase participant's daily intake of fruit and vegetables, whole grains, and fat-free or low-fat dairy products; decrease daily intake of sodium; improve food resource...
  • 2016 | Oregon State University Extension
    Food Hero is a multi-channel social marketing campaign designed to change family and community behaviors. Food Hero includes an extensive evaluation process. The program is designed to increase fruit and vegetable consumption among...