Beverage and Snack Questionnaires (BSQ)
2010Short questionnaires to assess the consumption of specific foods and/or specific food-related behaviors have been developed and are available for use in research studies.
Short questionnaires to assess the consumption of specific foods and/or specific food-related behaviors have been developed and are available for use in research studies.
The Youth Risk Behavior Surveillance System (YRBSS) monitors six types of health-risk behaviors that contribute to the leading causes of death and disability among youth and adults, including—
This evaluation tool was designed to tracking changes in participant knowledge, attitudes, skills, confidence, and behavior as a result of the Cooking Matters course.
Survey tool for your grades 9-12 on the nutrition education topics of eating behaviors and intentions, food choices, food safety and hygiene, and physical activity attitudes.
Survey tool for your grades 6-8 on the nutrition education topics of eating behaviors and intentions, food choices, food safety and hygiene, and physical activity attitudes.
"The purpose of this tool is to document client behavior change by assessing client eating behaviors before and after the nutrition education lessons."
The Youth Nutrition and Physical Activity Survey is a condensed version of the School and Physical Activity Nutrition project (SPAN) survey (Hoelscher, Day, Kelder, & Ward, 2003) for f
Module 5 of this survey is intended to measure beverage intake.
Any multiple-pass method in which all data collectors have been trained to collect the information consistently using a standardized, documented protocol that includes probing is acceptable.
A questionnaire tool to rapidly assess beverage intake of adults.
Listed in the SNAP-Ed Evaluation Framework Interpretive Guide.