Beverage and Snack Questionnaires (BSQ)

2010 Fred Hutchinson Cancer Research Center.

Short questionnaires to assess the consumption of specific foods and/or specific food-related behaviors have been developed and are available for use in research studies.

• Search library for Evaluation Tools materials

Youth Risk Behavior Surveillance System

2015 US Department of Health and Human Services. Centers for Disease Control and Prevention.

The Youth Risk Behavior Surveillance System (YRBSS) monitors six types of health-risk behaviors that contribute to the leading causes of death and disability among youth and adults, including—

• Search library for Evaluation Tools materials

Share our Strength Cooking Matters for Adults Survey

2016 Share Our Strength. Cooking Matters.

This evaluation tool was designed to tracking changes in participant knowledge, attitudes, skills, confidence, and behavior as a result of the Cooking Matters course.

• Search library for Evaluation Tools materials

EFNEP Nutrition Education Survey Grades 9-12

2014 Expanded Food and Nutrition Education Program (EFNEP).

Survey tool for your grades 9-12 on the nutrition education topics of eating behaviors and intentions, food choices, food safety and hygiene, and physical activity attitudes.

• Search library for Evaluation Tools materials

EFNEP Nutrition Education Survey Grades 6–8

2014 Expanded Food and Nutrition Education Program (EFNEP).

Survey tool for your grades 6-8 on the nutrition education topics of eating behaviors and intentions, food choices, food safety and hygiene, and physical activity attitudes.

• Search library for Evaluation Tools materials

Food Behavior Checklist

2006 $0.00 University of California (UC) Cooperative Extension. the California Nutrition Network. and UC Davis.

"The purpose of this tool is to document client behavior change by assessing client eating behaviors before and after the nutrition education lessons."

• Search library for Evaluation Tools materials

California Youth Nutrition and Physical Activity Survey

2014 California Department of Public Health.

The Youth Nutrition and Physical Activity Survey is a condensed version of the School and Physical Activity Nutrition project (SPAN) survey (Hoelscher, Day, Kelder, & Ward, 2003) for f

• Search library for Evaluation Tools materials

Behavioral Risk Factor Surveillance System - Sugar Sweetened Beverage Module 5

2013 $0.00 United States Department of Health and Human Services. Centers for Disease Control and Prevention.

Module 5 of this survey is intended to measure beverage intake.

• Search library for Evaluation Tools materials

University of California Cooperative Extension EFNEP Food Tracker: 5-step Multiple Pass 24-hour Dietary Recall

2013 University of California.

Any multiple-pass method in which all data collectors have been trained to collect the information consistently using a standardized, documented protocol that includes probing is acceptable.

• Search library for Evaluation Tools materials

Beverage Intake Questionnaire (BEVQ-15)

2012 Virginia Polytechnic Institute and State University.

A questionnaire tool to rapidly assess beverage intake of adults.

Listed in the SNAP-Ed Evaluation Framework Interpretive Guide.

• Search library for Evaluation Tools materials