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SNAP-Ed Library

 

Welcome to the SNAP-Ed Library, the place for locating SNAP-Ed tools, success stories, and resources! Enter a search term below or use the filters to the left to find what you’re looking for.

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Displaying 1 - 8 of 8 Results
  • 2021 | California
    Madera County Department of Public Health is a grantee for the Cal Fresh Healthy Living Program, a SNAP-Ed Implementing Agency.  During the 2019-2020 school year, they worked with George Washington Elementary School to pilot...
  • 2019 | Cooking with Kids, Inc.
    Cooking with Kids BIG little Project is a school-based food nutrition education curriculum program designed to educate and empower children and families to make healthy food choices through hands-on learning with fresh, affordable...
  • 2016 | University of Missouri Extension-Missouri Council for Activity and Nutrition
    Eat Smart in Parks (ESIP) is a PSE change and social marketing intervention designed to promote healthier eating in Missouri's state and local parks. The effort includes the development of a model ESIP policy that guides parks in...
  • 2011 | LA County Department of Public Health
    The Healthy Food Procurement Initiative in Los Angeles County is a PSE Change intervention designed to improve the quality of food purchased and offered in food service contracts through the implementation of nutrition standards...
  • 2016 | Missouri
    The Missouri Council for Activity and Nutrition (MOCAN) is an example of a multi-sector partnership consisting of representatives from more than 50 statewide and local agencies, institutions, organizations, other coalitions, and...
  • 1995 | Texas Department of State Health Services
    The Texas Mother-Friendly Worksite program (TMFW) is a Policy Systems and Environmental (PSE) Change, employer recognition program that designates worksites as "Texas Mother-Friendly" if they voluntarily develop and submit to the...