SNAP-Ed Library

Displaying 1 - 10 of 11 Results

Power Play! Campaign, School Idea & Resource Kit (SIRK)
The Power Play! Campaign, School Idea & Resource Kit (SIRK) is a community-based, social marketing initiative administered by local health departments and implemented in schools. The Power Play! 2016 $0.00 California Department of Public Health, Nutrition Education and Obesity Prevention Branch
(Historical Entry)
Farm to Early Care and Education National Farm to School Network
Farm to Early Care and Education (farm to ECE) is a PSE change intervention designed to increase access to healthy, local foods in ECE settings through local food purchasing and gardening; increase th 2018 $0.00 National Farm to School Network
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Common Threads: Small Bites Program
The Common Threads: Small Bites Program is a direct education intervention designed to increase nutrition knowledge, vegetable consumption, and variety of vegetables consumed. 2015 Common Threads
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Cooking is a SNAP

Cooking is a SNAP is a direct education intervention designed to:
2019 $0.00 University of Minnesota Extension
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WHO (Five) Well-being Index (WHO-5)

"The WHO-5 Well-Being Index is a questionnaire that measures current mental well-being (time frame the previous two weeks)." Originally developed to assess both positive and negative well-being, th
1998 Psychiatric Research Unit. Mental Health Centre North Zealand, Hillerød, Denmark.
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EFNEP Checklist

The EFNEP Checklist measures food behaviors and food safety behaviors.
2013 University of California Cooperative Extension.
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Text2LiveHealthy (CO)
Text2LiveHealthy (T2LH) is a nutrition and physical activity text-messaging program that provides parents of preschool and elementary school aged children, teachers, and staff with resources to keep 2017 $0.00 Culture of Wellness in Preschools Program
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Health-Related Quality of Life (CDC HRQOL - 14)

Since 1993, the four core Healthy Days measures have been part of the state based BRFSS's full sample.
2010 $0.00 DHHS. Centers for Disease Control and Prevention.
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FDA Food Safety Survey

The questionnaire is designed to measure trends in consumer food safety practices, such as hand and cutting board washing; preparing and consuming risky foods; and using food thermometers.
2010 Food and Drug Administration (FDA). Center for Food Safety and Applied Nutrition (CFSAN).
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Youth Quality of Life-Short Form Instrument

For youth aged 12–18 years, the Youth Quality of Life-Short Form Instrument (YQOL-SF) is a generic quality of life self-administered questionnaire.
2016 University of Washington Seattle. Quality of Life Group.
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