SNAP-Ed Library
Fruit and Vegetable Checklist
"The purpose of this tool is to document client behavior change by assessing client eating behaviors before and after the nutrition education lessons."
2009 $0.00EFNEP Nutrition Education Survey Grades 6–8
Survey tool for your grades 6-8 on the nutrition education topics of eating behaviors and intentions, food choices, food safety and hygiene, and physical activity attitudes.
2014Youth Risk Behavior Surveillance System
The Youth Risk Behavior Surveillance System (YRBSS) monitors six types of health-risk behaviors that contribute to the leading causes of death and disability among youth and adults, including—
2015U.S. Department of Education State Contacts
Lists the department of education, the higher education agency, special education agency and adult education agency in all states.
2016National Center for Education Statistics (NCES)
The NCES collects and presents tools for analyzing the National Assessment of Educational Progress (NAEP).
2013California Youth Nutrition and Physical Activity Survey
The Youth Nutrition and Physical Activity Survey is a condensed version of the School and Physical Activity Nutrition project (SPAN) survey (Hoelscher, Day, Kelder, & Ward, 2003) for f
2014Eating Smart Being Active
Eating Smart • Being Active is an evidence-based, healthy eating and active living curriculum. The curriculum is designed to be taught by paraprofessionals to limited resource adult learners.
2017 $0.00Behavioral Risk Factor Surveillance System
The Behavioral Risk Factor Surveillance System (BRFSS) is the nation's premier system of health-related telephone surveys that collect state data about U.S.
2015